Sweet Dish


Gajar aur Khoye ka Halwa

Ingredients:

  • Carrot 1 kg (grated)
  • Milk 500 grams
  • Khoya 250 grams
  • Sugar 1 cup
  • Clarified Butter 4 tbsp
  • Kewra Essence few drops
  • Dry Fruit as required
  • Silver paper as required

 

 Bread Pudding

  Ingredients:

  • 1/2 liter milk
  • 5 bread slices, remove edges
  • 3 tbsp custard powder, any flavor, dissolver in cold water
  • Sugar to taste
  • 1 tin cocktail fruit, or any fresh fruits
  • 1 cup fresh cream
  • 100 gm raisins 


 

Fruit Puffs

Ingredients


  • 1 cup (250 mL) water
  • 1/3 cup (75 mL) Becel® Light margarine
  • 1 cup (250 mL) all-purpose flour
  • 1/4 tsp. (1 mL) salt
  • 2 eggs*
  • 2 egg whites*
  • 4 cups (1 L) frozen yogurt or prepared light whipped topping
  • 3 cups (750 mL) cut-up fresh fruit , (strawberries, peaches, raspberries, blueberries), cut into bite-size pieces
  • 1/2 cup (125 mL) light jam , (strawberry, raspberry, apricot)
- See more at: http://www.becel.ca/en/becel/heart-healthy-recipes/desserts/46232/fruit-puffs#sthash.6trdDwVX.dpuf

Ingredients


  • 1 cup (250 mL) water
  • 1/3 cup (75 mL) Becel® Light margarine
  • 1 cup (250 mL) all-purpose flour
  • 1/4 tsp. (1 mL) salt
  • 2 eggs*
  • 2 egg whites*
  • 4 cups (1 L) frozen yogurt or prepared light whipped topping
  • 3 cups (750 mL) cut-up fresh fruit , (strawberries, peaches, raspberries, blueberries), cut into bite-size pieces
  • 1/2 cup (125 mL) light jam , (strawberry, raspberry, apricot)
- See more at: http://www.becel.ca/en/becel/heart-healthy-recipes/desserts/46232/fruit-puffs#sthash.6trdDwVX.dpuf

Ingredients


  • 1 cup (250 mL) water
  • 1/3 cup (75 mL) Becel® Light margarine
  • 1 cup (250 mL) all-purpose flour
  • 1/4 tsp. (1 mL) salt
  • 2 eggs*
  • 2 egg whites*
  • 4 cups (1 L) frozen yogurt or prepared light whipped topping
  • 3 cups (750 mL) cut-up fresh fruit , (strawberries, peaches, raspberries, blueberries), cut into bite-size pieces
  • 1/2 cup (125 mL) light jam , (strawberry, raspberry, apricot)
- See more at: http://www.becel.ca/en/becel/heart-healthy-recipes/desserts/46232/fruit-puffs#sthash.6trdDwVX.dpuf

Ingredients


  • 1 cup (250 mL) water
  • 1/3 cup (75 mL) Becel® Light margarine
  • 1 cup (250 mL) all-purpose flour
  • 1/4 tsp. (1 mL) salt
  • 2 eggs*
  • 2 egg whites*
  • 4 cups (1 L) frozen yogurt or prepared light whipped topping
  • 3 cups (750 mL) cut-up fresh fruit , (strawberries, peaches, raspberries, blueberries), cut into bite-size pieces
  • 1/2 cup (125 mL) light jam , (strawberry, raspberry, apricot)
- See more at: http://www.becel.ca/en/becel/heart-healthy-recipes/desserts/46232/fruit-puffs#sthash.6trdDwVX.dpuf

Ingredients


  • 1 cup (250 mL) water
  • 1/3 cup (75 mL) Becel® Light margarine
  • 1 cup (250 mL) all-purpose flour
  • 1/4 tsp. (1 mL) salt
  • 2 eggs*
  • 2 egg whites*
  • 4 cups (1 L) frozen yogurt or prepared light whipped topping
  • 3 cups (750 mL) cut-up fresh fruit , (strawberries, peaches, raspberries, blueberries), cut into bite-size pieces
  • 1/2 cup (125 mL) light jam , (strawberry, raspberry, apricot)
- See more at: http://www.becel.ca/en/becel/heart-healthy-recipes/desserts/46232/fruit-puffs#sthash.6trdDwVX.dpuf

Ingredients


  • 1 cup (250 mL) water
  • 1/3 cup (75 mL) Becel® Light margarine
  • 1 cup (250 mL) all-purpose flour
  • 1/4 tsp. (1 mL) salt
  • 2 eggs*
  • 2 egg whites*
  • 4 cups (1 L) frozen yogurt or prepared light whipped topping
  • 3 cups (750 mL) cut-up fresh fruit , (strawberries, peaches, raspberries, blueberries), cut into bite-size pieces
  • 1/2 cup (125 mL) light jam , (strawberry, raspberry, apricot)
- See more at: http://www.becel.ca/en/becel/heart-healthy-recipes/desserts/46232/fruit-puffs#sthash.6trdDwVX.dpuf

Ingredients


  • 1 cup (250 mL) water
  • 1/3 cup (75 mL) Becel® Light margarine
  • 1 cup (250 mL) all-purpose flour
  • 1/4 tsp. (1 mL) salt
  • 2 eggs*
  • 2 egg whites*
  • 4 cups (1 L) frozen yogurt or prepared light whipped topping
  • 3 cups (750 mL) cut-up fresh fruit , (strawberries, peaches, raspberries, blueberries), cut into bite-size pieces
  • 1/2 cup (125 mL) light jam , (strawberry, raspberry, apricot)
- See more at: http://www.becel.ca/en/becel/heart-healthy-recipes/desserts/46232/fruit-puffs#sthash.6trdDwVX.dpuf

Ingredients:

  • 1 cup water
  • 1/3 cup margarine
  • 1 cup all-purpose flour
  • 1/4 tsp salt
  • 2 eggs
  • 2 egg whites
  • 4 cups frozen yogurt or prepared light whipped topping
  • 3 cups cut-up fresh fruit, (strawberries, peaches, raspberries, blueberries), cut into bite-size pieces
  • 1/2 cup light jam , (strawberry, raspberry, apricot)


Ingredients



  • 1 cup (250 mL) water
  • 1/3 cup (75 mL) Becel® Light margarine
  • 1 cup (250 mL) all-purpose flour
  • 1/4 tsp. (1 mL) salt
  • 2 eggs*
  • 2 egg whites*
  • 4 cups (1 L) frozen yogurt or prepared light whipped topping
  • 3 cups (750 mL) cut-up fresh fruit , (strawberries, peaches, raspberries, blueberries), cut into bite-size pieces
  • 1/2 cup (125 mL) light jam , (strawberry, raspberry, apricot)
- See more at: http://www.becel.ca/en/becel/heart-healthy-recipes/desserts/46232/fruit-puffs#sthash.6trdDwVX.dpuf

 


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